High-Speed Analysis of Methylated Catechin in Benifuuki Green Tea

It has been reported that "Food with Function Claims" Benifuuki green tea contains a large amount of methylated catechin as an antiallergic functional ingredient. (1) Methylated catechin is a kind of polyphenol which is contained in tea leaves, and is a partially methylated form of epigallocatechin gallate. It has also been reported that methylated catechin alleviates the discomfort of the eyes and nose caused by house dust and other forms of dust. This article introduces applications of analysis of methylated catechin in Benifuuki green tea leaves based on the JAS method and its high-speed analysis, using a Nexera™ X3 and Shim-pack™ GIST Series columns.

Content Type:
Application News
Document Number:
L543A
Product Type:
High Performance Liquid Chromatography (HPLC & UHPLC)
Keywords:
High-Speed Analysis, Methylated, Catechin, Benifuuki, Green Tea, nexera, Food, Beverages, Beverages, nexera, lc-40 series
Language:
English
File Name:
HPLC_L543_A.pdf
File Size:
104kb

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